Custard apple, also known as Buddha’s head fruit or soursop, is called “Mawozha” by locals in Dehong because of its unique appearance composed of many green protrusions on its skin. Although the appearance of Mawozha is not attractive, it is soft, sweet and has a light milky flavor. Mawozha can be eaten directly or chilled. At this time, Mawozha is comparable to dense and refreshing ice cream. Don’t miss the sweet Mawozha when you visit Dehong.